【Omni】Plant-Based Tuna-Style Flakes in Mayo 100g original box 12 pieces

【Omni】Plant-Based Tuna-Style Flakes in Mayo 100g original box 12 pieces

$300.00 $240.00 Save $60.00
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OmniTuna is made from a unique blend of non-GMO soy beans, offering uncompromising taste and texture. A safe, mercury-free, and healthy alternative, this plant-based tuna is as convenient as traditional canned tuna. It's ready to eat right out of the can . Its slightly salty flavor makes it perfect for sandwiches, salads, sushi, and toast. Enjoy the fresh taste of seafood by adding it to pasta, risotto, and calzones. Marinated in canola and algae oils, OmniTuna provides the omega-3s commonly found in deep-sea fish ( 450mg of omega-3 ALA and 120mg of omega-3 DHA per 100g ), with a polyunsaturated fat content comparable to canned tuna * . OmniTuna is also rich in protein and fiber, low in saturated fat, cholesterol-free, Buddhist-friendly, and free of artificial colors, added hormones, antibiotics, and preservatives, making it a sustainable, nutritious, and delicious tuna alternative.

Source of protein, source of Omega-3

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Suitable for

Card control group

Three high people

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Body shaping people

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Increase satiety

Konjac has a strong ability to absorb water and can quickly expand the intestines, which increases the feeling of fullness after eating.

Beneficial alkaline foods

Konjac is a very beneficial alkaline food that can regulate the body's acid-base balance.

Effective blood sugar control

The water-soluble fiber in konjac will not be digested and absorbed by the human body. Instead, it can absorb sugars in the stomach and inhibit sugars in the small intestine to slow down the rise in blood sugar.

Improve constipation

The dietary fiber in konjac can promote gastrointestinal motility, and it is known as the "gastrointestinal scavenger" in Japan.

Lowers cholesterol

The glucomannan in konjac has an absorbent polysaccharide structure that can inhibit the body's absorption of cholesterol and reduce the accumulation of cholesterol in the body.

Calcium supplementation

Konjac is a good source of calcium. When food passes through the stomach, gastric acid can dissolve the calcium for absorption by the small intestine.

Reduce the burden on the kidneys

It is a low-protein food and can replace part of the staple food to make a more optimized and reasonable low-protein diet and reduce the burden on the kidneys.

Suitable for

To pursue a healthy lifestyle, you need to lose fat, follow a low-carb diet, a ketogenic diet, become a vegetarian, follow a low-sugar diet, do intermittent fasting, and pay attention to people with diabetes.

How to eat

1. Pour out the water in the package
2. Wash once or twice
3. Add your favorite sauce

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